Story if Yitian Restaurant
2009-3-30
 Yitian restaurant in Japan, people like it was affectionately known as the "father s side", this should be the most simple of its origins and explains the close. More than 100 years ago, a father to let his son get a good education, with a son from a rich Udon Jinchuan came to the bustling capital.To be able to afford the high cost of elite schools, to do a master s father, on the noodle in the city opened a small noodle house, also named after his son - the Iraqi fields Noodle father into the son s love in a bowl bowl of hot noodles. Udon shop gluten Road, delicious soup quickly by the local people s favorite, the shop s business is thriving, but small fields in Iraq are also pleased to not be total.So just because the father of the master noodle, a small field in Iraq is a noble alternative school, has always been discrimination against the children of aristocratic families, bullying, small fields in Iraq so that he requested his father to an ordinary school but was refused his father s words. Small fields in Iraq since estrangement with his father up, and his father can no longer eat the noodles. Tian grew up in Iraq every day, putting an end to their studies and obtain a very good development, to leave his father s blessing to start their own exciting life, go out a lot of other people, he took home to eat noodles but the total also do not see the kind of flavor of the father .Gradually old father, Tian Iraq seems to have gradually begun to understand his father was stern, but the estrangement between father and son over the years so that he is also unable to say some words to the total, but quietly in leisure time helping his father s old shop.
The time of his father dying in Iraq so that the noodle shop to switch off the field to focus their careers, they can in that moment, the emotion wrapped decades in the hearts of the Iraqi fields into a solemn decision: to give up their work and decided to make his father s Noodle developed to comfort the father of their deep love.Tien Noodle House Iraq began a new course, after wind and rain from one store to the chain of industrial production to their factories, from one side to a wide range of face, hand-made from fresh face to the mechanized production of fresh wet noodle can be stored, and continuously With the development of land and development, expansion, like the face has been to facilitate the people, healthy, delicious food noodles.
Noodle House regardless of fields in Iraq go, in Japan or in China, when the old father to do the kind of noodle did not change the taste, or that a simple love of the Iraqi fields Noodle House ... ...
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